Ingredients
Raw whole herring (14%), raw whole mackerel (11%), raw flounder (9%), herring meal (7%), mackerel meal (7%), blue whiting meal (7%), whole green peas, whole red lentils, whole chickpeas, whole green lentils, fish oil (6%), raw whole hake (4.5%), raw whole rockfish (4.5%), whole pinto beans, whole yellow peas, pea starch, sunflower oil, lentil fibre, dried kelp, freeze-dried cod and liver, fresh whole pumpkin, fresh whole butternut squash, fresh whole carrots, fresh whole apples, fresh whole pears, fresh whole zucchini, dried chicory root, fresh kale, fresh spinach, fresh turnip greens, fresh beet greens, whole cranberries, whole blueberries, whole saskatoon berries, turmeric, milk thistle, burdock root, lavender, marshmallow root, rosehips.
ADDITIVES (per kg): Technological additives: Tocopherol extract from vegetable oils: 308 mg, citric acid: 40 mg. Sensory additives: Rosemary extract: 105 mg. Nutritional additives: Zinc proteinate: 150 mg, Copper proteinate: 11 mg, Vitamin B1: 25 mg, Vitamin B5: 8 mg, Vitamin B6: 7.5 mg, Vitamin E: 100 IU. Zootechnical additives: Enterococcus faecium NCIMB 10415 2.2x10^6 CFU.
Guaranteed analysis
- Crude protein (min.)-35%
- Fat content (min.)-17%
- Crude fibre (max.)-6%
- Crude ash (max.)-7%
- Moisture (max.)-12%
- Calcium (min.)-1.3%
- Phosphorus (min.)-1%
- Omega-3 fatty acids* (min.)-2%
- Omega-6 fatty acids* (min.)-2%
- DHA (docosahexaenoic acid) (min.)-0.9%
- EPA (eicosapentaenoic acid) (min.)-0.7%
- Glucosamine* (min.)-700mg/kg
- Chondroitin sulfate* (min.)-900mg/kg
- Metabolizable Energy is 3850 kcal/kg (462 kcal per 250ml/120g cup)