The mix of turkey, duck, and chicken provide a highly palatable diet that has wide-ranging nutritional benefits. This mixed protein diet uses the optimal meat and organs from each animal to ensure complete nutrition. It is made from organic, free-range poultry. The turducken recipe is a BARF formulation composed of 80% meat/organ/bone, 15% produce, and 5% value-added ingredients such as New Zealand Green Lipped Mussel, coconut oil, and raw goat milk.
KEY BENEFITS
